Close Bitter Sweet Salad KUSA 1:40 PM. MDT July 08, 2014 CONNECT TWEET LINKEDIN GOOGLE+ PINTEREST Serves 43 cups romaine lettuce, chopped1 cup spinach leaves, chopped½ cup sweet onion, thinly sliced¼ cup crumbled feta4 teaspoons cacao nibs2 mandarin oranges (cuties), sectionedDressing (Note: You'll have leftover dressing – lasts up to a week when kept refrigerated)½ cup olive oil½ cup white balsamic vinegar2 tablespoons minced shallots1 tablespoon fresh minced ginger 1 tablespoon fresh minced basil1 tablespoon honey¼ teaspoon sea saltIn a large bowl toss together lettuce, spinach, onion, and feta.Prepare salad dressing by whisking together all of the ingredients. Toss about ¼ cup of the dressing with the greens. Divide salad onto four plates and top with cacao nibs and 4 to 5 mandarin orange sections.Per Serving: 147 Calories; 11g Fat (1g sat); 3g Protein; 10g Carbohydrate; 2g Dietary Fiber; 8mg Cholesterol; 23mg Sodium CONNECT TWEET LINKEDIN GOOGLE+ PINTEREST JOIN THE CONVERSATION To find out more about Facebook commenting please read the Conversation Guidelines and FAQs Leave a Comment TRENDING VIDEOS Teen charged with first-degree murder Leash law crackdown in Lafayette Teen arrested in girl's death in court 10-year-old death investigation WUSA Breaking News Conspiracy theorist segment stirs controversy Next Question: Manicured lawns in canyon President Trump: Suspect in congressional baseball shooting has died Family from Fort Collins lives in their bus Teen drives car into King Soopers store More Stories Crash closes NB I-25 near Castle Rock Oct 19, 2017, 10:10 a.m. Selling Girls | Sex traffickers are targeting… Oct 19, 2017, 6:24 a.m. Fort Collins police investigating fatal shooting west of CSU Oct 19, 2017, 5:38 a.m.