Close Spangler: How to make popping pearls Our science guy Steve Spangler introduces us to the world of molecular gastronomy. It's a fusion of food and chemical reactions to produce some amazing taste sensations. KUSA 5:12 PM. MDT April 03, 2017 TRENDING VIDEOS Teen charged with first-degree murder Leash law crackdown in Lafayette Teen arrested in girl's death in court 10-year-old death investigation WUSA Breaking News Conspiracy theorist segment stirs controversy Next Question: Manicured lawns in canyon President Trump: Suspect in congressional baseball shooting has died Family from Fort Collins lives in their bus Teen drives car into King Soopers store More Stories Longmont couple getting married at Red Rocks during… Aug 20, 2017, 10:32 p.m. 9NEWS road trips for the eclipse Aug 20, 2017, 10:28 p.m. The big show: Eclipse events around metro Denver Aug 20, 2017, 6:21 p.m.