KUSA - Everyone knows that Labor Day cookouts are extremely fun. But sometimes the stress of making good food for your guests can be overwhelming.
That's why 9NEWS brought in Ocean Prime's chef to show people how to grill the perfect steak. He shared special tips, recipes and ideas for the perfect backyard barbecue, including side dishes like black-truffle macaroni and cheese, glazed carrots, lobster mashed potatoes and jumbo asparagus.
Ocean Prime is a modern American supper club located in Larimer Square.
Find out more about Ocean Prime here: http://bit.ly/fZKR29.
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